Morales, Martin: Ceviche
Peruvian Kitchen
Modern Peruvian cuisine - with soul.This collection of recipes, from London restaurant Ceviche, celebrates the best of Peruvian cuisine. Peruvian-born restaurateur and chef, Martin Morales, who founded the Soho eaterie in 2012, combines his love of Peruvian food and fresh produce with simple techniques to show you how to make the best ceviche as well as more than 100 other dishes... all are utterly delicious
